Hiya gang,

Figs are everywhere in perfume.

Photo Stolen from 123rf.com

The scentbloggosphere is also full of the fig journey. The Olfactoria’s Travels, Undina’s Looking Glass, and Now Smell This crews, among others, have all done splendid fig reviews. Recently I  looked at Aftelier Perfumes AH-MAY-ZING Fig and all this fig chat has had me intrigued. There are so many choices the mind boggles. What to do?

I went to The Posh Peasant and looked up figs. What caught my eye was a five pack of famous figs called Figs! Olfactory Journey to Greece. This way I could try the generally accepted best reasonably and if I LOVED some then I could think about a purchase. Genius! Here’s what The Posh Peasant says in their spiel;

Fig scented fragrances have been all the rage the past decade and for good reason. Some fig scents have a wonderful complexity of being both green/woodsy and slightly fruity. A good fig scent transports you to a fig grove in Greece (if you’ve ever smelled a fig grove you’ll know it’s one of nature’s most gorgeous scent creations).

Photo Stolen from PoshPeasant

Diptyque, Philosykos; Sharp, Twig, Torn bark, Earth, Leaves. This is a sparse and spare smell on me. Right from the moment I first wear it there is fig tree but not fig jam, and so much space between the scent that it is like you are dozing down the hill, in the shade, while up the hill the workers are picking the fruit, occasionally tearing leaves and maybe someone mowed the grass this morning and there has been a light sunshower after tilling some nearby earth. 6 hours later it is still there, linear and quite noticeable, which is surprising on my skin.

Hermes, Un Jardin en Mediterranee; Fresh, Sweet, Air, Sharp, Expensive wood, Roast chicken glaze. At first glance/sniff this feels like a fragrance I’d reach for regularly if it were in my collection. Bright, warm and inviting like toast and fig jam with a hearty meat smell like roast chicken fresh from the oven with a fruit glaze. As it warms up this is spicy fig jam. Of the 5 this is the best fit with our cool wet Autumn day in Sydney and my personal favourite.

Miller Harris, Figue Amère; Nutty, Citrus, Salty Fruit, Wood, Tangy Sweet & Sour. This is YUMMY! My nose is reading almost a Chinese banquet here. The fruit and leaves in Figue Amere are dried, salted, fried and flavoured, there is warm depth and it feels so extravagant and opulent. Like fig is not the main course here and is joined by the rest of the dishes. There is a note during the middle, unfortunately I can’t identify what, that smells like after salt water swimming shower sex.

Parfumerie Generale, Jardins de Kerylos; Warm, Fresh, Ozonic,, Fruit, Light but penetrating. It’s most fig smell during drydown, but a very dry fig, austere and cool. 1-6 hours later Jardins de Kerylos becomes a barely there hum on my skin, nicer smelling than me.

Jo Malone, Wild Fig & Cassis; Roots, Sap, Bitter, Leaves, Chewed grasses. This is a breath taking look at a pine logging camp of the unmechanised variety. I smell torn trees, earth, compost, grass and cowpats. A challenging, astringent, glorious riot of bitter green herbaceous life. This is what a Triffid would smell like.

Thanks for reading. Do you have a favourite fig? We’d like to know.

Portia xx